Capon Production – Breeding Stock, Rooster Castration And Rearing Methods, And Meat Quality – A Review
نویسندگان
چکیده
منابع مشابه
Halal and kosher slaughter methods and meat quality: a review.
There are many slaughter procedures that religions and cultures use around the world. The two that are commercially relevant are the halal and kosher methods practiced by Muslims and Jews respectively. The global trade in red meat and poultry produced using these two methods is substantial, thus the importance of the quality of the meat produced using the methods. Halal and kosher slaughter per...
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Methods of Embryo Sexing in Cattle Breeding: A Review
Different livestock sectors as beef industries get benefit from the production of male animals while dairy industries get benefit from the milk production by the female animals. Therefore, it is obvious need to produce the animals of desired sex which can be achieved by predetermining the sex of conceptus at the time of conception i.e. pre determination of sex may be of great economic importanc...
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Effects of method of drying beef and buffalo meat and storage time on quality were investigated. Six treatments were applied: drying beef with salt (B1), drying beef without salt (B2), drying beef with salt and spices (B3), drying buffalo meat with salt (B4), without salt (B5) and with salt and spices (B6). Taste and smell of all samples were acceptable up to 120 days of storage. The dry matter...
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Thousands of tons of urban solid waste and human and animal waste in cities and villages of Iran have endangered the health of the environment and increased the greenhouse gases. On the other hand, the increasing trend of energy consumption has caused energy crisis phenomena in the world. Moreover, the increasing consumption of energy from fossil fuels has caused emissions from these fuels. Hen...
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ژورنال
عنوان ژورنال: Annals of Animal Science
سال: 2014
ISSN: 2300-8733
DOI: 10.2478/aoas-2014-0050